BROWNIES · PASTRIES · PUDDINGS · CAKES · COOKIES
HANDCRAFTED DESSERT LAB • BAKED FRESH DAILY
Freshly Baked Desserts,Delivered Daily Across Dhaka.
Indulge in handcrafted fudgy brownies, Basque cheesecakes, silk caramel puddings, and gourmet cookies — freshly baked in limited batches with Belgian chocolate and pure butter.
Best Sellers
Handcrafted daily in small batches with 70% Belgian dark chocolate, pure grass-fed butter, and organic vanilla beans.
Belgian Dark Chocolate Fudgy Brownie
Ultra-fudgy core crafted with 70% Belgian dark chocolate, finished with a paper-thin crinkled crust and a dusting of cocoa.
Basque Burnt Caramel Cheesecake
Famous crustless Spanish cheesecake with a deeply caramelized, toasted top and a melt-in-your-mouth creamy center.
Nutella Sea Salt Fudgy Brownie
Dense dark chocolate fudge brownie swirled with thick hazelnut Nutella spread and sprinkled with Maldon sea salt flakes.
Classic Silk Caramel Custard Pudding
Silky smooth, melt-in-your-mouth custard pudding drenched in a rich golden amber caramel sauce.
Our Bakehouse Menu
Belgian Dark Chocolate Fudgy Brownie
Basque Burnt Caramel Cheesecake
Nutella Sea Salt Fudgy Brownie
Classic Silk Caramel Custard Pudding
NYC Chunky Double Choco Chip Cookie
Valrhona Dark Chocolate Ganache Cake Slice
Fresh Berry Almond Cream Tartlet
Lotus Biscoff Fudge Brownie
Red Velvet Stuffed Cream Cheese Cookie
Dark Chocolate Silk Mousse Jar
How Our Desserts Are Born
From sourcing the finest Belgian chocolate to handcrafting every batch with precision before the city wakes.
Sourcing Premium Cocoa & Butter
We use only pure Belgian & Valrhona dark chocolate, real grass-fed butter, and organic Tahitian vanilla beans. Zero artificial flavors.
Slow Mixing & Temperature Control
Our batters and doughs are mixed slowly by hand in small batches to preserve moistness, softness, and rich fudgy density.
Fresh Daily Oven Batches
No frozen stock or preservatives. Every brownie, cake slice, and pudding is prepared fresh every single morning for maximum freshness.
Hygienic Eco-Packaging
Sealed in food-grade eco-friendly luxury box packaging to preserve heat, freshness, and crust texture straight to your home.
“Baking is an exact science, but dessert is pure emotion. We bake to create moments of unadulterated joy.”
— La Miette, Head Pastry Chef
Joy Is In The Details
In a fast-paced world, we slow down. True indulgence cannot be rushed by machines or chemical shortcuts. At La Miette Brownie, we wake up before dawn to honor the quiet rhythm of melting chocolate, whipping cream, and folding batters by hand.
Every morning, our pastry chefs handcraft every single brownie, cake, and pudding. Guided by a dedication to French pastry techniques, our desserts carry the warmth of roasted hazelnuts, shiny crinkled crusts, and intensely rich fudgy centers.
Premium, Honest Ingredients
Only pure Belgian chocolate, grass-fed butter, and Madagascar vanilla. Nothing artificial, ever.
Baked Fresh Every Morning
No frozen stocks or preservatives. Every dessert is prepared fresh daily for maximum indulgence.
Why Dessert Lovers Choose La Miette Brownie
Premium Belgian Chocolate
We use only the finest 70% dark Belgian and Valrhona chocolate to ensure an intensely rich and deep fudgy flavor.
Baked Fresh Every Dawn
No frozen stocks. Our ovens start glowing before sunrise so you receive perfectly fresh, gooey, and warm desserts every morning.
Pure Grass-Fed Butter
Hand-mixed with rich, pure grass-fed butter that gives our brownies their iconic shiny crinkle crust and melt-in-your-mouth texture.
Zero Artificial Flavors
No chemical shortcuts or artificial essences. Just pure Madagascar vanilla beans, real organic eggs, and unadulterated love.
Next Batch Fresh Out in:
Get intensely rich, melt-in-your-mouth brownies and soft baked cookies straight from our ovens while they are perfectly gooey.
Today's Bake Schedule
Basque Burnt Caramel Cheesecake
Belgian Dark Chocolate Fudgy Brownie
NYC Chunky Double Choco Chip Cookie
La Miette's Perfect Morning
“ Break open a freshly baked, intensely fudgy brownie while the chocolate core is still molten. A drizzle of sea salt, a scoop of vanilla bean gelato, and a fresh cup of hot espresso. There is no simpler joy in the world. ”
Sensory Notes
The rich aroma of dark Belgian cocoa melting into pure grass-fed butter, balanced by the gentle sweetness of Madagascar vanilla.
Seasonal Specials
Exclusive small-batch creations featuring rare micro-harvest ingredients.
Strawberry Cloud Crepe Roll
Delicate handmade crepes rolled with fluffy vanilla bean mascarpone cream and fresh sun-ripened strawberries.
Triple Chocolate Brookie Slab
The ultimate hybrid dessert — fudgy dark chocolate brownie baked directly over a thick chocolate chip cookie base.
What Critics Are Saying
“The Belgian Fudgy Brownie from La Miette Brownie is hands down the best brownie I have ever tasted in Dhaka! The crinkled top and gooey chocolate core are unreal.”
Amina Rahman
Food Critic & Blogger“Ordered the Basque Burnt Cheesecake for a family birthday. It melted in our mouth like butter. Super fast and clean packaging!”
Zayan Chowdhury
Regular Customer“Their Nutella Sea Salt Brownie and Caramel Pudding are addiction status. Delivery was super fresh and prompt.”
Nusrat Jahan
Dessert EnthusiastFrequently Asked Questions
Instagram Gallery
That ultra fudgy Belgian chocolate crinkle crust.
Click to view details →Basque burnt cheesecake straight out of the fridge.
Click to view details →Nutella swirl & Maldon sea salt flakes.
Click to view details →Valrhona chocolate cake slice with afternoon espresso.
Click to view details →NYC style chunky choco chip cookies fresh out of the oven.
Click to view details →Silky caramel custard pudding pot.
Click to view details →That ultra fudgy Belgian chocolate crinkle crust.
Click to view details →Basque burnt cheesecake straight out of the fridge.
Click to view details →Nutella swirl & Maldon sea salt flakes.
Click to view details →Valrhona chocolate cake slice with afternoon espresso.
Click to view details →NYC style chunky choco chip cookies fresh out of the oven.
Click to view details →Silky caramel custard pudding pot.
Click to view details →Join Our Tasting Club
Receive sweet notes from our pastry kitchen, secret recipes, and VIP early access when limited-edition dessert batches drop.
Visit Our Ateliers
Gulshan Atelier & Boutique
House 14, Road 53, Gulshan-2, Dhaka 1212
Everyday: 09:00 AM – 11:00 PM
+880 1711-902341